MountCarmel

Mount Carmel Recipe

Finely browned dough embedded with dark chocolate chip cookies.

Craft Carmel cookie mountain

(*To make twelve cookies) Necessities listed below:

3 cups of flour
2 cups of water
2 large eggs
1/3 cup of fresh milk
1/3 cup of sugar
2 tablespoons of baking powder
One sachet 500g chocolate chips
Baking utensils

Instructions

1

Let us begin by washing them hands.

2

Preheat oven to 180°C.

3

Mix dry ingredients (aside from chocolate chips) together with a wooden spoon in a large bowl.

4

Whisk eggs in a bowl. Add milk, plus water to eggs and mix.

5

Add mixture from step 4 to dry ingredients and mix generously.

6

Add chocolate chips and continue to mix.

7

Shape dough into rounds with hands or piping bag and rest cookie rounds on greased baking tray.

8

Bake at 180°C until golden brown and a toothpick arrives clean after visiting cookie centre.

9

Plate your palatables in an alluring manner.

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77 Cookie Farm
Strawberry Avalanche Street
Strawberry Fields

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Email:
cookieconnoisseur@eatcookiesandbemerry.eloogbokor.com
Phone: +7 (0) 000 0000 007
Fax: +7 (0) 000 0000 007

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